Description: This hardcover book titled "The French Chef Cookbook" by Julia Child is a must-have for any cookbook collection. Published in 1968 by Vintage Books as a Book Club Edition, this nonfiction narrative on cooking is written in English. The author, Julia Child, is a renowned chef known for her expertise in French cuisine. The book contains a vast range of delicious recipes and cooking techniques, perfect for anyone looking to improve their culinary skills. With its genre of cookbooks and topic of cooking, this book is a valuable addition to anyone's library. No D.J available for this Vintage Cookbook. Please contact me with any questions or concerns. Thank you for looking.
Price: 20 USD
Location: Clearwater, Florida
End Time: 2024-08-24T18:41:49.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: The French Chef Cookbook
Signed: No
Narrative Type: Nonfiction
Publisher: Vintage Books
Item Length: 6 in
Intended Audience: Adults, Young Adults
Edition: Book Club Edition
Vintage: Yes
Publication Year: 1968
Format: Hardcover
Language: English
Item Height: 8.5 in
Author: Julia Child
Genre: Cookbooks
Topic: Cooking
Item Weight: 25 oz
Item Width: 1.5 in
Number of Pages: 440
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