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TARRAGON ARTEMISIA ESTRAGON-Perennial Herbs Organic Non-Gmo- 3 Live Plants/Roots

Description: TARRAGON ARTEMISIA ESTRAGON-Perennial Herbs Organic Non-Gmo- 3 Live Plants/RootsTARRAGON/ARTEMISIA/ESTRAGON-Perennial Herbs Organic Non-GMO- 3 Live Plants/RootsTarragon, or Artemisia dracunculus L., is a perennial herb that comes from the sunflower family. Slowly spreads by creeping rhizomes. Tarragon is a cold hardy perennial herb with a sweet anise-like flavor that’s a star in French cuisine and useful in a wide range of dishes.The flavorful leaves are rich in essential oils, and make a delicious addition to eggs, poultry, seafood, tomatoes, and much more. It’s widely used for flavoring, fragrance and medicinal purposes. It has a subtle taste and pairs well with dishes like fish, beef, chicken, asparagus, eggs and soups. Tarragon is low in calories and carbs and contains the nutrients manganese, iron and potassium, which may be beneficial for your health. Tarragon has been found to help improve insulin sensitivity and the way your body uses glucose. Fresh tarragon can be stored in the fridge for four to five days, while dried tarragon may be kept in a cool, dark place for up to four to six months. Just one tablespoon (1.8 grams) of dried tarragon leaves provides Calories: 5Carbs: 1 gramManganese: 6% of the Daily Value (DV)Iron: 3% of the DVPotassium: 1% of the DVTarragon is known as “the King of Herbs” in France, and in this case it’s a well-earned title. Tarragon is a mainstay in French cooking and an essential ingredient in both Béarnaise sauce and the combination of herbs known as fines herbs. Try fresh tarragon in every type of chicken dish you can think of chicken salad, chicken pot pie, chicken coated in a creamy tarragon sauce and duck dishes, too. Next, add tarragon to sauces all of the sauces: pesto, aioli, sauce gribiche, and green goddess dressing.Here are 9 foods that could use more tarragon: Potatoes, Eggs, Seafood, Poultry, Sauses, Cooked Vegetables, Pasta, Dessert, Cocktails and Other Drinks. * Non-GMO tarragon is a wonderful flavor enhancer for dishes! * Tarragon is perennial and does very well in the cooler temperatures! * Russian Tarragon possesses a sweet anise like flavor and is commonly used in salads. * It's wonderful when added to either soups or salads. * Tarragon is a standout spice when used on meats including Turkey, Chicken and Fish. * It can flourish in the warm temperatures of southern U.S. and will equally flourish in Zone 2 of Canada. * Tarragon prefers good draining soil and will experience rot in soils that are too water retentive. * Tarragon will flourish on an apartment balcony. * It's great in containers, window boxes and other small spaces. * It is used to flavor a number of European soft drinks. * The above ground parts of tarragon are also used for medicinal purposes. It is supposedly good to treat appetite, digestions issues, Menstruation; and to improve deep sleep some claim. Always consult a Physician before consuming plants for medicinal reasons!

Price: 13.99 USD

Location: Bloomfield Hills, Michigan

End Time: 2024-11-23T17:32:48.000Z

Shipping Cost: 6.99 USD

Product Images

TARRAGON ARTEMISIA ESTRAGON-Perennial Herbs Organic Non-Gmo- 3 Live Plants/RootsTARRAGON ARTEMISIA ESTRAGON-Perennial Herbs Organic Non-Gmo- 3 Live Plants/RootsTARRAGON ARTEMISIA ESTRAGON-Perennial Herbs Organic Non-Gmo- 3 Live Plants/Roots

Item Specifics

All returns accepted: ReturnsNotAccepted

Brand: Roots

Type: Herbs

Common Name: Tarragon

Genus: Artemisia

Features: Perennial

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