Description: Slipcover has minor wear (“good” condition) but the pages are in very good condition
Price: 15 USD
Location: Cathedral City, California
End Time: 2025-01-24T21:37:34.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Cookery Topic: international fish recipes
Age Level: Adults, Young Adults
City: Los Angeles
Modified Item: No
Regional Cuisine: African, American, Asian, Australasian, Australian, Austrian, Balkan, Brazilian, British, Canadian
Subject: fish and wine cookery
Publication Year: 1971
Type: Cookbook
Era: 1970s
Special Attributes: Dust Jacket
Country: International
Country/Region of Manufacture: United States
Subjects: Food & Drink
Book Title: Stewed to the Gills : Fish and Wine Cookery
Author: Birdina Lewin, Esther Lewin
Format: Hardcover
Language: English
Topic: Beverages / Alcoholic / Wine, Specific Ingredients / Seafood
Publisher: Nash Publishing Corporation
Genre: Cooking
Number of Pages: 165 Pages
