Description: Discover a world of delicious recipes with "Simply in Season: a World Community Cookbook" by Cathleen Hockman-Wert and Mary Beth Lind. This spiral-bound book, published by Herald Press in 2009, features over 200 pages of mouth-watering dishes from various regions of the world. Indulge yourself in the diverse flavors of this cookbook, which includes recipes on regional and ethnic American cuisine. With a weight of 1 lb, this book is perfect for any food lover's collection. It's not just a cookbook, it's a journey through different cultures and culinary traditions.
Price: 0.99 USD
Location: Saint Charles, Missouri
End Time: 2024-12-30T05:39:07.000Z
Shipping Cost: 4.63 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Spiral-bound
Weight: 1 lbs
Product Group: Book
IsTextBook: No
Publisher: Herald Press
Book Title: Simply in Season : a World Community Cookbook
Topic: Regional & Ethnic / American / General
Publication Year: 2009
Language: English
Genre: Cooking
Author: Cathleen Hockman-Wert, Mary Beth Lind
Format: Spiral
