Mastering The Art of French Cooking Vol 2 Julia Child 1970 1st Edition HC No DJ

Description: Book is clean, unmarked, smoke-scent free. Corners bump downwards a bit, bottom edge has a small scratch/indentation; there are a few faint stains in this edge as well. There is shelf wear at top and bottom of spine, not bad. Otherwise volume is in very good shape! There is no dust jacket; hardbound covers are clean and vibrant. Please see photos for visual details and to assess condition. Packed with care and shipped via USPS Media Mail.

Price: 25 USD

Location: Northfield, New Jersey

End Time: 2024-12-06T19:00:12.000Z

Shipping Cost: 6.88 USD

Product Images

Item Specifics

All returns accepted: ReturnsNotAccepted

Binding: Hardcover

Language: French

Special Attributes: 1st Edition

Author: Julia Child & Simone Beck

Publisher: Alfred A. Knopf

Topic: French Cooking

Country/Region of Manufacture: United States

Subject: Cooking

Original/Facsimile: Original

Year Printed: 1970