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Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967

Description: Small knife and bottom right corner. Top is mildly discolored from exposure. We offer Bundled Shipping when you purchase multiple items from our store. Message us for more details. Measurements for this item located in the listing photographs and/or item specific details. Dozens of new items are listed daily in my store, and I’ll happily bundle them together to save you on shipping costs. Our items are all carefully examined, measured, photographed and stored in a smoke free environment. We do our best to describe accurately and measure approximately at the time of listing, but just in case, we offer 60 day free returns on unused/unworn items. Know your own measurements before purchasing. 100% authenticity guaranteed.  Items typically ship same/next business day. You can track your shipment through your eBay account.

Price: 12.95 USD

Location: Phoenix, Arizona

End Time: 2024-11-27T13:30:01.000Z

Shipping Cost: 5.38 USD

Product Images

Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967Mastering the Art of French Cooking, Vol. 1 Hardcover – January 1, 1967

Item Specifics

Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 60 Days

Refund will be given as: Money back or replacement (buyer's choice)

Publisher: Knopf Incorporated, Alfred A.

Topic: Regional & Ethnic / French

Book Title: Mastering the Art of French Cooking

Publication Year: 1961

Language: English

Genre: Cooking

Author: Julia Child

Format: Hardcover

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