Description: Indulge in a culinary journey with the Great American Meat Book from the Knopf Cooks American Ser. This hardcover masterpiece by Merle Ellis is a treasure trove of 536 mouth-watering recipes, historic anecdotes, and expert tips on handling meat. The book is beautifully illustrated and comes with 384 pages of valuable insights that will take your cooking skills to the next level. Whether you are a seasoned chef or a novice cook, this book is a must-have for anyone who loves to cook. The book is written in English and is published by Knopf Doubleday Publishing Group, making it a premium quality product. With a length of 9.5 inches, a width of 7.1 inches, and a height of 1.2 inches, this book is easy to handle and store. Explore the world of meat with this amazing book!
Price: 5 USD
Location: La Crosse, Wisconsin
End Time: 2024-10-30T19:22:41.000Z
Shipping Cost: 6.13 USD
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All returns accepted: ReturnsNotAccepted
Book Title: Great American Meat Book : 536 Recipes Plus Tips on Handling Today's Meat, Embellished with Reminiscences and Historical Tidbits
Number of Pages: 384 Pages
Language: English
Publisher: Knopf Doubleday Publishing Group
Publication Year: 1996
Topic: Specific Ingredients / Meat
Item Height: 1.2 in
Illustrator: Yes
Genre: Cooking
Item Weight: 25.7 Oz
Author: Merle Ellis
Item Length: 9.5 in
Book Series: Knopf Cooks American Ser.
Item Width: 7.1 in
Format: Hardcover
