Description: Indulge in the rich and exotic world of Chinese desserts, dim sum, and snacks with this fascinating cookbook by Irving B. Chang, Wonona W. Chang, Lillian G. Kutscher, and Austin H. Kutscher. Published in 1986 by Sterling Publishing Co., Inc., this trade paperback features 160 pages of mouth-watering recipes, beautifully illustrated by the authors. Experience the diverse flavors and textures of regional and ethnic Chinese cuisine, from sweet and creamy desserts to savory snacks. This vintage cookbook is a must-have for any food enthusiast, whether you're a seasoned chef or a beginner in the kitchen. Get your hands on this gem and embark on a culinary journey through China.
Price: 7.59 USD
Location: Orange Park, Florida
End Time: 2025-02-06T02:31:11.000Z
Shipping Cost: 4.63 USD
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Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Country/Region of Manufacture: United States
Vintage: Yes
Publisher: Sterling Publishing Co., Inc.
Topic: Regional & Ethnic / Chinese, Courses & Dishes / Desserts
Publication Year: 1986
Book Title: Chinese Dessert, Dim Sum and Snack Cookbook
Number of Pages: 160 Pages
Language: English
Illustrator: Yes
Genre: Cooking
Author: Irving B. Chang, Wonona W. Chang, Lillian G. Kutscher, Austin H. Kutscher
Format: Trade Paperback
