Description: Good condition.General wear for vintage cookbook. (See example pics)Water wring on upper edge. This vintage Ball Blue Book from 1969, edition 28, is a must-have for any canning and freezing enthusiast. Filled with timeless recipes and techniques, this book is perfect for those looking to preserve their bountiful harvest or create homemade jams and jellies. The softcover edition features the original printing of Ball Brothers Company and is in excellent condition. The book is written in English and is an original printing, making it a valuable addition to any collection. Whether you're a seasoned canner or just starting out, this book is sure to provide inspiration and guidance.
Price: 22.99 USD
Location: Round Rock, Texas
End Time: 2024-12-27T19:48:32.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Softcover, Wraps
Language: English
Publisher: Ball Brothers Company
Topic: Canning
Subject: Cooking
Original/Facsimile: Original
Year Printed: 1969
